Potato Masala

Menu ni adalah salah satu menu semalam utk berbuka...resepinya lieza amik dari dapur Love2Cook kat dapur love ada berbagai2 menu indian style...sedap tau..Mr. Hubby kata mcm kat kedai mamak ler...sedapppp..resepi asal ada letak carrot tp lieza tak letak takder stok..jd kentang masala jer jdnya...ok love...lieza nak copy resepi yer...thanks.

Carrot-Potato Masala

Ingredients :~

• 1 carrot ~ diced
• 2 potatoes ~ diced
• 3 garlic cloves ~ chopped
• 3 shallots ~ sliced
• 2 green chillies ~ sliced
• 1 sprig curry leaves
• a pinch of cumin seeds
• a pinch of mustard seeds
• 1 tbsp chilli powder
• 1/2 tbsp garam masala or curry powder
• 1/2 tsp turmeric powder
• sufficient water
• salt
• cooking oil

Method :~

1. Heat oil in wok, saute cumin and mustard seeds till they pop! Add garlic, shallots, green chillies and curry leaves. Stir till fragrant.
2. Add some water, chilli powder, garam masala, turmeric powder and salt. Give it a boil.
3. Add diced carrots and potatoes, mix together and let it simmer under low flame for about 10 minutes or until potato is cooked.
4. Now, stir once again and leave it for another 5 mins. Dish out.